Cuisine: Maharashtrian
Servings: 16 Pieces
Preparation: 10 Minutes
Cooking Time: 20 Minutes
Type: Dessert/Sweets
Served In: Festivals & special occasion
Hello friends, Manjiri’s Foods welcome you all,
Maharashtrian Sweet dish-Khantoli is a special sweet dish made of Rice-Suji or Rice-rava & Jaggery. It is a traditional recipe prepared in the Holy month of Shravan all over Maharashtra. Even though it is a popular sweet dish in Maharashtra; it is less known in other parts of India.
Main Ingredients:
- Rice Rava Or Suji : One Bowl
- Jaggery : One Bowl
- Ghee : Four Teaspoons
- Dry fruits : Mix Four to Five spoons
- Cloves : Three to Four
- Fresh Coconut Grated : Five to six spoons
- Khaskhas / Poppy seeds
- Cardamom powder : ½ tea spoon
- Water : Two and half Bowl